The Vintage Tea Party Book  - Angel Adoree conceived The Vintage Patisserie in 2007, offering a party experience from a bygone era, with costumes, make-up, vintage fashion and food. 

Now this extravagant new book illustrates how to make every party go with a swing with advice on invitations, decor, crockery, parlour games and a myriad of recipes for dishes like asparagus egg custards with parmesan wafers; lollipop and jam sandwiches; and lemon scones with lavender cream.

A must for any hostess wishing to make it a party to remember. Embraces the style and class of the trendy London Vintage scene.

With a unique mixture of recipes and feature spreads and even easy to follow tips on hairstyling, makeup methods and where to collect vintage china -- The Vintage Tea Party Book has it all!